The three-course homemade breakfasts fresh from the kitchen for guests of the inn may include
(Click below to download recipe PDF)
- Cream Cheese & Asparagus Frittata or Italian Pasta Frittata, Yogurt & Granola Parfait, and Turkey Sausage
- Katie’s Mexican Egg-Chilada with Salsa, Orange-glazed Strawberry Scones and Citrus Fruit Cup.
- Pecan Belgian Waffles with Real Maple Syrup, Berry Compote, and Crispy Bacon
Fresh Vegetable & Ham Strata and Katie’s Grandma’s Sour Cream Coffee Cake
Glen Arbor Bed & Breakfast’s signature Honey-Vanilla Granola, fresh-baked pastry or baked good, yogurt, teas, and Coffee Roasters’ blend are always offered